Sunday, December 9, 2007

Ayam Bakar Thai Style

What I like about roasting chicken is you can be as creative as you want with the marinade...there's no rule to it as long as the combination you choose complement each other. This one is made in my Thai food adventure day...yummy!




Bahan-bahan :

1/2 ekor ayam
3 ulas bawang putih
1 inci halia
2 batang lada merah
3 sudu besar kicap manis
1 sudu besar kicap cair
1 sudu besar sos ikan

Cara-caranya :

Tumbuk bawang putih, halia dan bawang merah kasar-kasar.
Campurkan semua bahan dalam mangkuk besar. Lumurkan semuanya pada ayam hingga rata. Perap sekurang-kurangnya selama 1 jam.
Panaskan oven ke 200 darjah Celcius, bakar ayam hingga masak (lebih kurang 30 minit).

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